Texas Chili from Chef Tim Dornon
This gluten free chili is for carnivores, super bowl fans, and paleo dieters alike: a modern chef’s twist on a classic Texas dish that focuses on three main ingredients: beef, chilis and smoked paprika.
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Balbina's Atole de Calabaza or Pumpkin Soup
Ballina, a proud grandmother from Puebla, Mexico shares an authentic autumn dessert, Atole de Calabaza or Pumpkin Soup.
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